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Charmila bel bayd means Charmila with eggs. This typical breakfast and lunch specials are served throughout North Africa and this is coming from Morocco. If you want you can exclude eggs and get a vegan dish. Cheap, easy and tasty it is.
1 chopped yellow onion
2 chopped tomatoes
0.5 tsp hot paprika
0.5 tsp turmeric
3 tablespoons parsley
1-2 chopped garlic cloves
Start by browning the onion. Then add the tomatoes and spices. Let it get browned. When the onions and the tomatoes are soft, add the raw eggs. And let the eggs are cooked ready in Charmila. Serve with bread.